Godiva Chocolate Martini Recipe That's Perfect For Dessert (2024)

By Lisa WellsLast Updated: · This post may contain affiliate links · Leave a Comment

This easy chocolate martini recipe with Godiva and Baileys is the perfect co*cktail for dessert or any time you need a little chocolate. It's a smooth, creamy, decadent, and chocolatey indulgence for a holiday or everyday celebrations!

Godiva Chocolate Martini Recipe That's Perfect For Dessert (1)

This co*cktail is so easy, but it includes all the yummy flavors of your favorite Godiva chocolate truffle---including just the right amount of chocolate and sweet Irish cream.

If you love dessert martinis, you will love this chocolate martini recipe. It's the creamy perfect co*cktail for chocolate lovers!

Here's what you'll need

For the best chocolate martini, you'll need just a few simple ingredients. I've included a few different options for each so you can make your own delicious co*cktail.

Godiva Chocolate Martini Recipe That's Perfect For Dessert (2)
  1. Godiva Chocolate Liqueur - Godiva chocolate is the star of the show here. It's a creamy chocolate liqueur, which is different from creme de cacao which is not creamy. I used the original version, but you can also use the dark chocolate or white chocolate flavors of Godiva liqueur in this recipe. All three will give you that decadent chocolate flavor, it's just a matter of what kind of chocolate you prefer.
  2. Baileys Irish Cream - this adds to the sweetness and creaminess of the drink. You actually have a lot of options here---you can use any cream liqueur but I use the original Baileys because it's easier to find. They also make an espresso cream version, a salted caramel flavor, and an almond milk version that you can use instead.
  3. Vodka - there are so many options for vodka. I use plain vodka because that's what I keep stocked at home (I'm partial to Ciroc). But you can use vanilla vodka, coconut, caramel, marshmallow, or any other vodka flavor that you like. If it's a flavor you would find in a truffle, try it in your co*cktail!
  4. Cream - this is optional depending on how strong you like your martinis. It makes it even creamier and tones down the alcohol a bit. You can use half and half, heavy cream, coconut milk, or even chocolate milk or nut milk. If you like Nutella, this hazelnut milk would be amazing in it!
  5. Cacao powder -I use cacao powder to sprinkle on top because that's what I keep at home for baking, making hot chocolate, and dusting on coffee drinks. But you always can use cocoa powder or chocolate mix if that's what you have.
Godiva Chocolate Martini Recipe That's Perfect For Dessert (3)

As far as bar equipment, you'll definitely want a co*cktail shaker to shake and chill your drink (this one has a built-in strainer in the lid).

How to make it

Just fill the shaker with a cup of ice, add your drink ingredients and shake for a smooth creamy texture. And be sure to strain into classic martini glasses to serve it!

Garnish the top of your martini with a dusting of cacao powder for a little extra chocolate flavor. Or drizzle chocolate syrup inside of your martini glass before pouring. Or top it with dark chocolate shavings - use a grater on the edge of a chocolate bar for shavings or a vegetable peeler to make curls.

For a festive look, rim the glass with a mixture of grated chocolate and sugar. Just pour a little chocolate syrup onto a small plate and dip the rim of the glass in it. Then dip it in a dish of the sugar chocolate mix.

Godiva Chocolate Martini Recipe That's Perfect For Dessert (4)

Variations

Start with this basic recipe and you can change up your creamy co*cktail to make many different flavor variations.

Love a white chocolatini? Make a white chocolate martini with Godiva white chocolate liqueur, Baileys, and vanilla vodka. Serve in a chilled co*cktail glass and top it with white chocolate shavings.

Want a chocolate caramel version? Use caramel vodka and add a swirl of caramel around the inside of the glass before pouring your drink.

Prefer dark chocolate? Try this ultimate chocolate version with creme de cacao. Or use Godiva dark chocolate liqueur and chocolate vodka. Swirl with chocolate sauce and add some extra at the bottom of the glass.

How about a hint of fruit? Add orange vodka or Grand Marnier for an orange chocolate version---or raspberry vodka or Chambord for a chocolate raspberry version. Both are classic combinations that complement the chocolate flavor.

What is a good substitute for Godiva chocolate liqueur?

If you can't find Godiva liqueur, here are a few other creamy chocolate liqueur options:

  • Mozart Milk Chocolate Liqueur - made with Belgian chocolate and cream
  • ChocoLat Deluxe Triple Chocolate - made with milk, dark and fudge chocolates, and cream
  • Baileys Chocolat Luxe - made with cream, Irish whiskey, and Belgian chocolate

However you make it, you're sure to love this decadent Godiva chocolate martini! It's also perfect for holiday desserts, Valentine's day dinner, with Easter recipes and Halloween treats---or any special occasions.

More fun and festive co*cktails to try

Love sweet co*cktails? Try these easy dessert co*cktail recipes to satisfy your sweet tooth.

  • Espresso Martini With Baileys and Kahlua
  • Easy Salted Caramel Martini With Baileys
  • How To Make A Tiramisu Martini
  • The Perfect Pumpkin Spice Martini
  • Peppermint Martini with Baileys Irish Cream
Godiva Chocolate Martini Recipe That's Perfect For Dessert (5)

Godiva Chocolate Martini Recipe

Yield: 1 co*cktail

Prep Time: 5 minutes

Total Time: 5 minutes

This chocolate martini recipe with Godiva and Baileys is the perfect co*cktail for any time you need a little chocolate indulgence!

Ingredients

  • Ice cubes
  • 2 ounces Godiva Chocolate Liqueur
  • 1 ounce Baileys Irish Cream
  • 1 ounce vodka
  • splash of heavy cream or half and half (optional)
  • Cacao or cocoa powder for garnish

Instructions

  1. Add ice, Godiva, Baileys, vodka, and cream if using to a co*cktail shaker.
  2. Shake until blended.
  3. Strain into a martini glass and garnish with a sprinkle of cacao powder.

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Nutrition Information:

Yield: 1Serving Size: 1
Amount Per Serving:Calories: 434Total Fat: 8gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 22mgSodium: 18mgCarbohydrates: 39gFiber: 2gSugar: 32gProtein: 3g

Note: nutrition data provided here is only an estimate.

Godiva Chocolate Martini Recipe That's Perfect For Dessert (2024)

FAQs

Can you drink Godiva chocolate liqueur straight? ›

Some popular ways to enjoy Godiva Chocolate Liqueur include sipping it neat or over ice, using it as a base for co*cktails such as chocolate martinis, adding it to coffee or hot chocolate for a decadent twist, or incorporating it into dessert recipes like chocolate truffles or mousses.

Can you drink Godiva liqueur by itself? ›

You can drink Godiva's chocolate liqueurs straight. Enjoyable as an after-dinner drink, they're best in an ice-cold glass, though serving them on the rocks adds a nice amount of dilution over time. These liqueurs are also an excellent way to spike coffee or hot chocolate and make a very tasty ice cream topping.

Is Godiva liqueur the same as creme de cacao? ›

While they both have chocolate flavors, Godiva liqueur contains cream. Crème de cacao does not. For the best experience, don't substitute one for the other unless it won't affect the color, taste or texture of your co*cktail.

What food goes with chocolate martinis for a party? ›

The element of sweet and savory is already present with an assortment of jams and breads paired with pungent, earthy cheeses. Brie and bleu cheese are known to pair well with chocolate, but you also can't go wrong with an assortment of mild, nutty cheeses.

Does Godiva liqueur need to be refrigerated after opening? ›

It is recommended that cream liqueurs be stored in a cool place, but refrigeration is not necessary. Manufacturers of cream liqueurs point to the effective preservative qualities of alcohol as the reason that refrigeration is not required.

Does chocolate liqueur need to be refrigerated after opening? ›

Should You Keep Your Chocolate Liqueur in the Fridge? We recommend that you keep your liqueurs in a cool dry place away from strong odours.

Why did Godiva get discontinued? ›

Luxury chocolate-maker Godiva announced this week that the company will be shutting down all 128 of its U.S. and Canada stores by March due to in-person consumer habits completely changing by the pandemic, the chocolatier said in a statement.

Is Godiva chocolate liqueur being discontinued? ›

Here's a List of Wonderful Chocolate-Flavored Liqueurs to Help You Cope. It was a bit of a surprise when we found out that Godiva was discontinuing its line of chocolate liqueurs. Bartenders and home mixologists relied on the line for many chocolate-flavored co*cktails, but there are substitutes available.

What is the difference between chocolate liquor and chocolate liqueur? ›

Chocolate liquor: Thick paste-like mass made of pure cocoa solids and cocoa butter. Made from cocoa beans. Doesn't contain alcohol. Chocolate liqueur: Beverage made from a base liquor like whiskey or vodka (containing alcohol) to which chocolate is added.

Is Baileys a chocolate liqueur? ›

Rich, luxurious, Baileys chocolate liqueur. Crammed with Irish dairy cream, fine spirits including smooth Irish whiskey, tasty Belgian chocolate flavour and other ingredients and flavours. Baileys Chocolat Luxe is a bottle of grown-up chocolate loveliness.

Can you drink chocolate liqueur straight? ›

Chocolate liqueur can be consumed straight, as an after dinner drink rather than as aperitif. It is used in mixed drinks and in desserts, especially in dessert sauces, cakes, and truffles.

Does Kahlua go bad? ›

For Kahlúa Original, we recommend a shelf life of 4 years. Actually, the product will be good for many more years, but the coffee impact fades over time so it won't give you the full flavor impact. Also, if you were to receive an old bottle of Kahlúa, you have to make sure it has never been opened or tampered with.

What dessert goes well with martinis? ›

Tiramisu with Espresso Martini

The blend of coffee and spirits in the martini provides the ideal level of sweetness, enhancing the coffee flavors of the tiramisu while effectively cutting through its creaminess.

What are the 2 garnishes for a classic martini? ›

If garnishing with a green olive, thread olive onto a co*cktail pick and gently lower into glass; if garnishing with a lemon peel, pinch the peel over the drink to express its oils, then brush the rim of the glass with the peel and drop peel into glass.

Is a martini served before or after dinner? ›

Before dinner, if you enjoy strong emotions you can turn to a Martini Frappé with its different contrasts, a Dirty Martini or a sensual Gibson with its two glazed onions. If you fancy smoother drinks, the cinematographic Gimlet is a great option.

Can you drink chocolate liqueur by itself? ›

Chocolate liqueur can be enjoyed in a variety of ways. It can be sipped on its own as a dessert drink, added to coffee or hot chocolate for a decadent twist, or used as a key ingredient in co*cktails such as chocolate martinis or creamy chocolate-based drinks.

Is it OK to drink liqueur straight? ›

Liqueurs can be served neat or straight, or 'on the rocks' with ice. You can even sip on liqueur with a mixer - like a Midori and lemon - but nowadays you are most likely to drink liqueurs in co*cktails where they are added to up the ante of some of your favourite co*cktails - thanks to their myriad flavours.

Does Godiva chocolate liqueur have alcohol? ›

According to The Spruce Eats, it is assumed that it is most likely produced from a mild vodka-like spirit made from grain that lacks a bold or sharp taste. And, because Godiva uses high-quality ingredients to craft their chocolates, this makes their liqueur equally smooth — almost silky — with a resting ABV of 15%.

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